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 Chocolate ‘Oats’

Chocolate ‘Oats’

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Serves: 2
V
MacroValue
Carbs:6.4 g
Fat:5.6 g
Protein:16.5 g

Ingredients:

  • 20 g Walnuts
  • 20 g Chia Seeds
  • 1 tbsp Cocoa Powder
  • 1 tbsp Chocolate
  • 1 tsp Sweetener
  • ½ tsp Cinnamon
  • ½ tsp Vanilla Extract
  • 1 cup Unsweetened Almond Milk

Cooking Instructions

  1. Combine the chopped walnuts, chia seeds, sugar-free chocolate, cocoa powder and erythritol into a large airtight container.
  2. Add the vanilla extract and unsweetened almond milk, stir well until fully combined.
  3. Cover and place in the fridge over night.

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Chocolate ‘Oats’

Ingredients:

  • 20 g Walnuts
  • 20 g Chia Seeds
  • 1 tbsp Cocoa Powder
  • 1 tbsp Chocolate
  • 1 tsp Sweetener
  • ½ tsp Cinnamon
  • ½ tsp Vanilla Extract
  • 1 cup Unsweetened Almond Milk

Cooking Instructions

  1. Combine the chopped walnuts, chia seeds, sugar-free chocolate, cocoa powder and erythritol into a large airtight container.
  2. Add the vanilla extract and unsweetened almond milk, stir well until fully combined.
  3. Cover and place in the fridge over night.